Two Days - Wed, Jul 1 - Thu, Jul 2, 2020

The perfect eating spoon should be a balance of smooth aesthetic, and function. It should feel great in both hand and mouth, carrying food comfortably without any spills. JoJo’s spoons are at the top of their game, performing exceptionally and looking beautiful. In this course she will teach her technique for bringing out the best spoon from each piece of wood, with all her tips and tricks from years of carving.

This course is aimed at people who have carved spoons before, and would like to push things forward to the next level.

Two Days - 9 AM to 5:30 PM